Western Canada’s largest grocery retailer, with 189 stores & nearly 22,000 team members Going the Extra Mile every day.
Langley, BC
Save-On-Foods is a Pattison Food Group business with a legacy of outstanding value and customer service that dates back more than 100 years to its start in 1915. Originally named the Overwaitea Food Group for the founder’s practice of selling 18 ounces of tea for the price of 16, the store became known as the ‘overweight-tea’ store. With almost 22,000 team members throughout British Columbia, Alberta, Saskatchewan, Manitoba and the Yukon, Save-On-Foods is more than just a great place to shop—it’s a great place to work. Save-On-Foods is one of Western Canada’s largest employers and consistently ranks among B.C.’s Most Loved Brands. Supporting local communities is the foundation of the Save-On-Foods brand. Combined with its supplier partners, team members and generous customers, Save-On-Foods has donated nearly $50 million to children’s hospitals, and contributes $3 million in donations to food banks across Western Canada each year. Save-On-Foods is committed to its core values of service, people, innovation, fun and integrity and strives to be the most loved and trusted employer, partner, corporate citizen and retailer in Canada by delivering Always Customer First service. Visit saveonfoods.com for more. Disclaimer Please be advised that recruitment fraud affects several Canadian companies. Fraudulent entities posing as legitimate recruiters may request personal information and/or payment from job seekers. Save-On-Foods does not require payment as part of the recruitment process. Legitimate career opportunities with Save-On-Foods can be viewed and accessed through our career website page: https://www.saveonfoods.com/join-our-team/
On-site · North Vancouver
The Restaurant Clerk is responsible for providing excellent customer service, operating the cash register, and maintaining a well-stocked and clean department. They must ensure product freshness and handle customer inquiries while adhering to safety and sanitation standards.
On-site · St. Albert
The Bakery Clerk is responsible for providing excellent customer service, operating cash registers, and maintaining a well-stocked, clean, and sanitary department. They must ensure that only the freshest products are displayed and handle customer inquiries effectively.
On-site · Burnaby
The General Clerk is responsible for providing excellent customer service, operating cash registers, and sharing product knowledge. They must also ensure the department is well-stocked, clean, and displays only the freshest products.
On-site · Sidney
The General Clerk/Cashier is responsible for operating cash registers, providing excellent customer service, and sharing product knowledge. They must also ensure the department is well-stocked, clean, and displays only the freshest products.
On-site · Prince Rupert
The General Clerk is responsible for providing excellent customer service, operating cash registers, and maintaining a well-stocked and clean department. They must also ensure product freshness and handle customer inquiries effectively.
On-site · Nakusp
The general clerk/cashier is responsible for operating cash registers, providing excellent customer service, and maintaining product displays. They must also ensure the work area is clean and safe while assisting in various departments like grocery, deli, and bakery.
On-site · Fort McMurray
The Meat Clerk is responsible for maintaining department stock levels, ensuring product freshness, and providing excellent customer service. They must also handle equipment safely, including knives, and maintain a clean and sanitary work environment.
On-site · Richmond
The General Clerk is responsible for providing excellent customer service, operating cash registers, and sharing product knowledge. They must also ensure the department is well-stocked, clean, and that all products displayed meet freshness standards.
On-site · Burnaby
The General Clerk is responsible for providing excellent customer service, operating cash registers, and maintaining a well-stocked and clean department. They must also handle product inquiries and ensure that only the freshest items are displayed for customers.
On-site · Victoria
The General Clerk is responsible for providing excellent customer service, operating cash registers, and maintaining well-stocked, clean, and fresh product displays. They must also handle customer inquiries and ensure a safe, sanitary work environment using various tools.
On-site · Vancouver
The General Clerk is responsible for providing exceptional customer service, operating cash registers, and maintaining well-stocked, fresh product displays. They must also ensure a safe and sanitary work environment by cleaning equipment and work areas.
On-site · Victoria
You will be responsible for preparing quality beverages and food products while maintaining high standards of presentation and cleanliness. Additionally, you will operate the cash register and provide excellent customer service to ensure a positive experience for all guests.
On-site · Burnaby
The Seafood Clerk is responsible for providing excellent customer service, managing product inventory, and maintaining a clean and safe department. They will also operate cash registers and share product knowledge with customers to ensure a positive shopping experience.
On-site · Calgary
The Meat Clerk is responsible for maintaining department stock levels, ensuring product freshness, and providing excellent customer service. They must also clean equipment and work areas to maintain a safe and sanitary environment.
On-site · Calgary
The Restaurant Clerk is responsible for providing excellent customer service, sharing product knowledge, and maintaining a well-stocked, fresh department. They must also ensure the work area is clean and safe while utilizing various tools, including knives.
On-site · Winnipeg
You will be responsible for providing excellent customer service, operating a cash register, and maintaining a well-stocked and clean department. Additionally, you will handle product displays and use various equipment, including knives, to ensure a safe and sanitary environment.
On-site · Saanich
The General Clerk is responsible for providing excellent customer service, operating cash registers, and maintaining a well-stocked and clean department. They must also ensure product freshness and handle customer inquiries while adhering to safety standards.
On-site · Powell River
The General Clerk is responsible for providing excellent customer service, operating cash registers, and maintaining a well-stocked, clean department. They must also ensure product freshness and handle customer inquiries while working collaboratively with the team.
On-site · Lethbridge
The Restaurant Clerk is responsible for providing excellent customer service, sharing product knowledge, and maintaining a well-stocked, clean department. They must ensure only the freshest products are displayed and handle equipment safely.
On-site · Vancouver
The Coffee Bar Clerk is responsible for preparing quality beverages and food products while maintaining high standards of presentation and cleanliness. They will also manage cash transactions, provide excellent customer service, and ensure the department is well-stocked.