Deli Clerk - Full Time
On-site · Vaughan
Provide exceptional customer service while stocking, merchandising, and preparing deli products. Maintain product quality through date checks and adhere to food and workplace safety standards.
Food is what we do. Family is who we are. For over 66 years we have brought our values of trustworthiness, honesty, mutual respect and Voglia to the Canadian grocery industry. Our team of food experts take pride in exceeding Guest expectations by offering the best food experience to every Guest, every time. We are proudly serving communities at more than 36 stores within the GTA, with more locations on the way!
On-site · Vaughan
Provide exceptional customer service while stocking, merchandising, and preparing deli products. Maintain product quality through date checks and adhere to food and workplace safety standards.
On-site · Toronto
Provide exceptional customer service by assisting guests with food selections and preparing various food products. Maintain store standards through stocking, merchandising, and adhering to health and safety regulations.
On-site · Vaughan
Ensure the quality and freshness of meat products by monitoring dates and adhering to food safety standards. Perform cleaning, sanitization, and product preparation tasks within a production room environment.
On-site · Toronto
Responsible for stocking, merchandising, and creating displays while maintaining product quality through date checks and rotation. Ensures adherence to food, health, and workplace safety standards in a retail environment.
On-site · East Gwillimbury
Provide exceptional customer service while stocking, merchandising, and creating product displays. Maintain product quality through date checks, rotation, and adherence to food and workplace safety standards.
On-site · Milton
The Bakery Clerk is responsible for providing exceptional customer service and managing product displays and stocking. They must also handle product preparation and ensure quality through date checks and adherence to safety standards.
On-site · Bolton
The Deli Clerk is responsible for providing exceptional customer service and maintaining product quality through proper stocking, merchandising, and rotation. They must also perform product preparation while adhering to food, health, and workplace safety standards.
On-site · Toronto
Provide exceptional customer service and prepare products while maintaining quality through date checks and rotation. Responsibilities also include stocking merchandise, creating displays, and adhering to health and safety standards.
On-site · Markham
The Produce Clerk is responsible for stocking, merchandising, and creating displays while maintaining product quality through date checks. They must provide exceptional customer service and adhere to food, health, and workplace safety standards.
On-site · Markham
The role involves managing price change batches, creating department signage, and performing data entry in the HRIS system. Additionally, the clerk handles payroll liaison duties, uniform management, and office supply procurement.
On-site · Aurora
Provide exceptional customer service and prepare products while maintaining quality through date checks and rotation. Responsibilities also include stocking merchandise, creating displays, and adhering to health and safety standards.
On-site · Vaughan
Provide exceptional customer service and prepare products while maintaining quality through date checks and rotation. Responsibilities also include stocking merchandise, creating displays, and adhering to health and safety standards.
On-site · Toronto
Provide exceptional customer service by assisting guests with food selections and preparing various food products for consumption. Maintain store standards through stocking, merchandising, and adhering to health and safety regulations.
On-site · Mississauga
The Night Clerk is responsible for stocking, merchandising, and creating displays while maintaining product quality through date checks. They must also ensure adherence to food, health, and workplace safety standards.
On-site
Description We are looking for a Meat Clerk - Full Time who is passionate about food and enjoy working in a fast paced, team environment! Do you have outstanding customer service skills? Are you passionate about the food industry? If so, come join our growing team! Position: Meat Clerk - Full Time What You’ll Do Provide exceptional service to our customers Stock, merchandise and create displays Product preparation Maintain product quality by date checks and product rotation Follow Food, Health and Workplace Safety standards What We Are Looking For Strong customer service skills Enjoys…
On-site
Description We are looking for a Prepared Foods Clerk - Part Time who is passionate about food and enjoys working in a fast-paced, team environment! Do you have outstanding customer service skills? Are you passionate about the food industry? If so, come join our growing team! Position: Prepared Foods Clerk - Part Time What You’ll Do Provide exceptional service to our customers Stock, merchandise and create displays Product preparation Maintain product quality by date checks and product rotation Follow Food, Health and Workplace Safety standards What We Are Looking For Strong customer…
On-site · King City
The Night Clerk is responsible for stocking, merchandising, and creating displays while maintaining product quality through date checks and rotation. They must also ensure adherence to food, health, and workplace safety standards.
On-site · East Gwillimbury
Provide exceptional customer service by assisting guests with food selections and preparing various food products for consumption. Maintain store standards through stocking, merchandising, and adhering to health and safety regulations.
On-site · Mississauga
Provide exceptional customer service while stocking, merchandising, and creating product displays. Maintain product quality through date checks, rotation, and adherence to food and health safety standards.
On-site · Toronto
The Night Clerk is responsible for stocking, merchandising, and creating displays while maintaining product quality through date checks and rotation. They must also ensure adherence to food, health, and workplace safety standards.