Education: College/CEGEP. or equivalent experience. Work setting: Relocation costs not covered by employer. Willing to relocate. Restaurant. Budgetary responsibility: $100,001 - $500,000. Tasks: Assign projects and programs to the purchasing and warehouse departments across the organization. Coordinate activities of personnel engaged in buying, selling and distributing materials, equipment, machinery and supplies. Evaluate daily operations . Plan and control budget and expenditures. Plan and organize daily operations. Review purchase order claims and contracts to determine compliance with company policy. Hire, train, direct and motivate staff. Plan, develop and implement purchasing policies and procedures. Oversee the evaluation of the cost and quality of goods or services. Authorize the development of specifications for products or services. Manage contracts. Review and process claims against suppliers. Oversee the analysis of data and information. Oversee the preparation of reports. Advise senior management. Lead sales team in building relationships with business clients and manage negotiations of sales contracts. Organize and maintain inventory. Supervision: 1 to 2 people. 3-4 people. Computer and technology knowledge: MS Excel. MS Office. MS Outlook. MS PowerPoint. MS Word. Electronic mail. Specialization/experience (business sales and services): Negotiation. Transportation/travel information: Willing to travel. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Attention to detail. Large workload. Personal suitability: Dependability. Excellent oral communication. Excellent written communication. Initiative. Organized. Team player. Screening questions: Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Evening. Experience: 2 years to less than 3 years. Employment terms options: Morning. Day. Workplace information: On the road job.