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The Co-Operative FoodVerified Job Source

PT General Clerk (Rosthern Hybrid #344) Rosthern, SK - Saskatoon Co-op

Expired
  • Rosthern, SK
  • On-site
  • Posted Aug 28, 2026
  • 1 position
Employment type
Part-time
Experience level
Entry, Junior · 0+ years
Minimum education
Professional degree
Apply by
Sep 14, 2026
Posting language
English
Working hours
40 hours per week

This job has expired

This position at The Co-Operative Food is no longer accepting applications. The original posting remains below for reference.

Expired Sep 14, 2026

Original job posting

The General Clerk is responsible for providing excellent customer service, maintaining store cleanliness, and managing inventory through stocking and merchandising. Additionally, the role involves operating point-of-sale systems, performing administrative duties, and ensuring the safe operation of equipment like forklifts.

Job details

Reporting to the Store Manager, responsibilities for this position include the following: 1. To come to work with a positive, professional approach and attitude. 2. To be dependable for all scheduled shifts. 3. To provide outstanding courteous customer service. 4. To stock, display and merchandise as per Saskatoon Co-op Policy and Procedures. 5. To maintain a neat, clean, and orderly location at all times. 6. To perform order receiving duties when required. 7. To operate and maintain the forklift, pallet jack, and other equipment in a safe and responsible manner. 8. To perform opening and closing procedures. 9. To be responsible in the area of Loss Prevention. 10. To effectively operate the point-of-sale system and have an understanding of the back-office functions. 11. To be familiar with and adhere to all Saskatoon Co-op Policies and Procedures. 12. To provide pump assistance as required. 13. To be responsible for administrative duties as assigned by the store manager. 14. To perform the necessary daily reconciliations and reports, as directed by the store manager. 15. To be responsible for general maintenance and equipment up-keep, as directed by the store manager. 16. If 19+ years of age, must be willing to contribute to the sales of Liquor products. 17. Must be comfortable in handling and preparing/serving, fresh food, 18. Other duties as assigned. Qualifications * Must be at least 19 years of age. * Have or willing to obtain Serve It Right Saskatchewan. * Must possess sufficient knowledge and experience of merchandise handled to effectively operate the section(s) assigned. * Must be familiar with all lines of merchandise handled by the site. * Must have strong communication skills, be service-oriented and motivated, and be capable of assisting customers in a courteous and efficient manner. * Be prepared to increase product knowledge and improve merchandising techniques through special courses, product clinics and seminars and training sessions. * Must be able to work with minimum supervision and direction while achieving a high level of production. * Physical ability to handle the work to be assigned. * If 19+ Years of Age, must have Serve it Right designation or be willing to obtain the certificate. * Must be able to work mornings, afternoons, evenings and weekends. *a combination of relevant education and experience may be considered. Deadline: September 4, 2026 Saskatoon Co-op is here to serve our members with products and services that help build, feed and fuel individuals and communities. We are a different kind of business; being member-owned means that any profits are returned to our members and stay in the local economy. Saskatoon Co-op has over 1400 employees serving over 127,000 members in Saskatoon and surrounding communities through the provision of goods and services in the areas of grocery, liquor, pharmacy, petroleum and lubricants, home and building solutions, and agricultural supplies including fertilizer. To learn more about who we are, visit www.saskatoonco-op.crs [https://www.saskatoonco-op.crs/sites/saskatoon/].

What you’ll do

The General Clerk is responsible for providing excellent customer service, maintaining store cleanliness, and managing inventory through stocking and merchandising. Additionally, the role involves operating point-of-sale systems, performing administrative duties, and ensuring the safe operation of equipment like forklifts.

Requirements

Candidates must be at least 19 years of age and possess or be willing to obtain a Serve It Right Saskatchewan certificate. Applicants should have strong communication skills, the ability to work flexible shifts including weekends, and the physical capability to handle assigned tasks.

Listed skills

  • Time management · Preferred
  • Customer service · Preferred
  • Safety Compliance · Preferred
  • Forklift operation · Preferred
  • Reporting · Preferred
  • Communication Skills · Preferred
  • Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Customer service
  • Merchandising
  • Inventory management
  • Forklift operation
  • Pallet jack operation
  • Point-of-sale system
  • Loss prevention
  • Administrative tasks
  • Reporting
  • Equipment maintenance
  • Food handling
  • Communication skills
  • Time management
  • Safety compliance
  • Pallet Jacks
  • Product Knowledge
  • Administrative Functions
  • Fertilizers
  • Customer Service
  • Communication
  • Economics
  • Sales
  • Forklift Truck
  • Loss Prevention
  • Point Of Sale

Job areas

  • Retail
  • Customer Service & Support
  • Administrative
  • Food & Beverage
  • Logistics
  • General Clerk
  • Stock Associate
  • Stock Clerks
  • Stockers and Order Fillers

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